Aquaculture and Environment Society (MIAES). It is providing a global perspective on the aquaculture sciences of all cultivated aquatic all aquatic organisms, (algae, fish, crustaceans, mollusks ….etc) relevant to freshwater, brackish, and marine aquaculture. Topics rangefrom extensive aquaculture to laboratory studies. The Journal specifically seeks to improve our understanding of the aquaculture technology cultured species through the provision of an international forum for the presentation of reviews, original research papers and short communications. The journal is designated to the publication of original multi-disciplinary applied research and review papers in the subjects of farming culture systems, breeding, nutrition, farming engineering, fish health, fish processing, socioeconomics, pollution and aquatic resources management.

Open access:

MAJ is an open-access journal. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles under the following conditions: Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

For more information:

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.)